Valerio Burger Club
The chef-driven burger Piantini deserves. Artisan brioche and fresh-ground premium beef, made by a chef. We deliver to your tower, office or home in the financial heart of the DN.
Piantini is the financial and commercial epicenter of Santo Domingo: office towers, banks, luxury brands and the most demanding crowd in the Distrito Nacional. Valerio Burger Club answers that standard, just minutes from Piantini, in El Millón. No frozen patties, no industrial shortcuts: every brioche bun is slow-fermented and made in-house; our premium beef blend, at 18% fat, is ground fresh daily; and our house smoking —short ribs, brisket, bacon, gouda— takes hours of work. The sauces are chef-made: Korean Mayo, VBC Special Sauce, confit garlic, black garlic. We serve dinner Tuesday to Sunday from 5:00 p.m. (closed Mondays). Order via our own delivery, Uber Eats or PedidosYa to your office or apartment in Piantini, or come live the experience in El Millón.
Our own delivery reaches all of Piantini: the corporate towers along Gustavo Mejía Ricart, Lope de Vega and Abraham Lincoln, the luxury apartments and the offices of the Polígono Central. You can also order via Uber Eats and PedidosYa. Whether it's an after-office or dinner at home, the chef-driven burger reaches your door in Piantini without losing a single degree of quality.
Because in an area used to the best, we don't serve just another burger. Slow-fermented artisan brioche, fresh-ground premium beef, house smoking and unique sauces. We're not a franchise or a chain: we're a chef-driven, Dominican project made by someone who understands flavor and detail. The same standard that defines Piantini, in every bite.
Our kitchen is in El Millón, Piantini's neighbor within the Distrito Nacional. Coming to the spot means diving into the full VBC experience: the atmosphere, the smell of smoked meat, the direct service. And if you'd rather stay in Piantini, delivery brings that same burger to your living room or your desk. You choose how to enjoy it.
Smash burgers with a caramelized crust, hours-long smoked cuts, premium beef and chef-made sauces. Every Valerio Burger Club burger is built like a chef's plate, not fast food. That's why Piantini, Naco and the whole Polígono Central choose us when they want real quality without leaving home.
See each one’s recipe — or the full menu.
Smoky, dark and dangerous. Impossible to resist.
They say it's so good even the saints line up for it.
They say tasting it is like a first kiss… You never forget it.
Legend tier.
The burger that makes you ask: why aren't they all this brutal?
For those who get the blues. Deep, dark, with soul.
Four smokes in one bite. For serious hunger.
Whether you order delivery to your tower or office in Piantini, or come to our spot in El Millón, the Valerio Burger Club burger is waiting for you. We're open Tuesday to Sunday from 5:00 p.m. (closed Mondays). Order via our own delivery, Uber Eats or PedidosYa. It won't be just another burger: it'll be yours.
Yes. Our own delivery covers all of Piantini —office towers, apartments and the plazas of the Polígono Central— and you can also order via Uber Eats and PedidosYa. The burger in Piantini reaches your door.
Our kitchen is in El Millón, Piantini's neighbor within the Distrito Nacional, minutes away. You'll find the exact address on Google Maps or our social media.
A premium blend with 18% fat, ground fresh every day. No frozen patties. It's the base of our chef-driven burger in Piantini.
Yes. We take orders for offices and meetings in Piantini; message us on social media or WhatsApp and we'll coordinate quantity and timing.
We're open Tuesday to Sunday from 5:00 p.m. until the beef runs out. We're closed on Mondays. Order your burger in Piantini for delivery or visit us in El Millón.
